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Rice Pudding

 

Ingredients


Use a packet of any variety of rice

Instructions

  • Rinse rice well
  • Tip rice into a pudding cloth
  • Secure cloth tightly at top leaving room for rice to swell
  • Place into pot of boiling water and cook for two hours
  • Untie cloth and turn onto plate
  • Serve with sugar, jam or honey

 

 

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